left_shellfish_boil

In many coastal crannies, summer memories are made from the savor of clambakes and lobster boils with plates piled high with steaming lobsters, crab, shrimp, mussels, and clams. Our Shellfish Boil, with its medley of vibrant herbs and spices, will make your lobster pot sing and guests happy as clams.

 

About Us

Nantucket Off-Shore

A little rub goes a long way. Be your own chef with one of our thirteen gourmet spice rubs & seasonings made from the finest ingredients and blended to enhance different cuisines. Nantucket Off-Shore® brings that island feeling to your kitchen with our expertly blended Bayou, Dragon, Garden, Mt. olympus Nantucket, Prairie, Pueblo, Raj, Rasta, Renaissance, St. Remy, Shellfish & Turkey Prairie Rubs. Just brush on some olive oil, rub the spices in and cook. No Salt. All-Natural. We rub food the right way.